Many people, myself included, are guilty of using food as merely a vehicle for condiments. If you're known to use a tablespoonful of ketchup per fry, then, yes, I'm talking about you. One of the most addicting condiments (OK, some...
To keep with the theme of easy recipes that can be made in minutes, today I'm featuring sandwiches. Many people have "go-to" sandwiches that they make over and over again (myself included), but isn't it fun to mix it up...
After subjecting you to a not-so-appetizing picture of raw seitan in my last post, I thought I should make up for it by showing you one of the delicious sandwiches I eventually made with it: a roast beef-style seitan sandwich...
Seitan is an easy, inexpensive, and soy-free meat alternative that can be used in a wide variety of recipes. For my Christmas dinner, I cooked seitan in the style of a pot roast, but luckily, I had plenty of leftovers...
