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My favorite way to eat carrots—hands down—is by roasting them alongside potatoes. And for a long time, this was the only way I'd eat them. Lately, though, I've found another method that rivals my longtime favorite. It's maple-glazed carrots sprinkled...
There's one aspect of marriage that can be quite frightening to many—in-laws. Part of the fear regarding new fam comes from being forced to eat whatever meals they prepare for you, while pretending to enjoy it. And when you're vegan...
Spring is here, which means that here in Atlanta, we are experiencing beautiful 60- and 70-degree weather but with nasty freezing cold mornings still thrown into the mix. Before the heat settles in for good, I decided to get my...